Soup of the day served with warm crusty bread (V) 6.50

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Blanchbait served with dressed leaves 7.00

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Chicken strips served with salad garnish & chilli dip 7.50

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Creamy garlic mushrooms on toasted baguette with mixed leaves 7.00

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Loaded Potato Skins served with cheese & bacon or chilli & cheese with salad garnish 8.00

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Wholetail scampi, chips and peas 11.00

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2 Sausage, 2 egg and chips 11.50

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Jacket potato served with salad and various toppings, please ask your server 10.50

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Large fries topped with chilli & cheese 10.50

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BAGUETTES

All served with a salad garnish

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Cheese and tomato 8.00

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Bacon and brie with red onion chutney 10.00

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Prawn in Marie Rose sauce 10.50

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Sausage and red onion chutney 10.00

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Tuna mayo 10.00

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Please ask your server for allergen information